Fuelling Food Business with Technology & Taste

Experienced Team of Food Technologists & Food Consultants
Cutting Edge Incubation Space for Product Development & Innovation
Associated with 120+ Food Industries across the Globe

Highlights

Transform your ideas into market-ready-food products. We are your Food Tech partner in Food Businesses success. Let's innovate and scale your visions into reality together.

Product development & Food product innovations

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Food industry project consultancy

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Food product nutritional labelling

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External R&D support for food startup

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Shell-life-study & quality improvement

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Food Analysis & testing

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who we are

Pioneer in Food Industry Projects & Consultancy Services.

-How we works

Solutions for a smarter sustainable food industry.

We don’t just consult; we breathe life into ideas. Whether you’re a budding entrepreneur or an established brand, we’re here to transform your vision into reality. From concept to plate, we’ll guide you every step of the way.

-Latest case study

Process Automation:

Embrace cutting-edge technology to streamline and enhance your food manufacturing processes.Create functional and ergonomic layouts that enhance productivity and workflow in your food facility.We don’t just consult; we breathe life into ideas. Whether you’re a budding entrepreneur or an established brand, we’re here to transform your vision into reality. From concept to plate, we’ll guide you every step of the way.choose from a variety of courses that suit your needs and goals. We offer offline, online, and hybrid study modes, so you can learn at your own pace and convenience.choose from a variety of courses that suit your needs and goals. We offer offline, online, and hybrid study modes, so you can learn at your own pace and convenience. So here’s what happened. I went to ALDI and I bought just about every single holiday product I could find. The candies. The cookies. The special flavored snacks and drinks and cheeses and crackers and chocolates and OMG. There was a lot of food. And a lot of festive feelings. I took it home, and I basically tried all the food (happy to do all this hard work for you), and I made my lists of favorites so that I could share the best of the best with you today. Now, if you’ve been around the blog for even a teeny bit, you know we at Pinch of Yum have a lot of love for ALDI. Like, a lot. We’ve worked with them for many years. But it is especially fun to talk about ALDI during the holidays – take one quick loop around the store in December and poof! Instant cheer. Something new over here, something unexpected over there, something classic over here. ALDI is where it’s at for your weekly basics, as we’ve discussed before, but it’s also the place for affordable, sparkly, try-a-little-bit-of-everything holidays, which is exactly how I like my holidays to be. So, of all the holiday products that I tried, this is it. This is my list of the top 12 holiday favorites I keep coming back to again and again. And I’m stocking up before they’re gone for the season. I mean, can you ever have too many packages of fudge coated peppermint creme cookies in the depths of your cabinets? No, the answer is no. 1: Specially Selected Artisan Crisps Why I like it: I’m sorry, what? FIG AND BLACK SESAME CRISPS?! From ALDI?! Too fun! Could not love this any more! And yes I am eating them with the gingerbread goat cheese as I write this post, in case you were wondering. These extra-crispy, super-crunchy, artisan-fancy crackers are the kind of thing that you are going to want to stock up on, and then re-stock up on, then stock up on again before they are gone. They are a match made in heaven with many of the other items in this list (gingerbread goat cheese, plum spread, truffle goat cheese…), so read on. Holiday snack spread: handled. 2: Emporium Selection Cheese Logs Why I like it: ALDI has so many fun goat cheese varieties for the holidays right now, and if you see a woman in the cheese aisle with a cart that is half-full of mini goat cheese logs in every flavor, that is me. My two favorites of all the ones I’ve tried: Gingerbread goat cheese – it’s golden and sweet, just barely spiced, and goes perfectly with those artisan crisps or an almond coconut caramel cookie or on French toast or pancakes! So festive. TRUFFLE goat cheese – yes, truffle. Big, earthy, delicious truffle flavor packed into one tiny log of creaminess. The truffle goat cheese was a mega hit amongst the POY team when we tried all the products together. There was talk of throwing a few hunks of this goat cheese into a hot bowl of pasta. BRB, need to go try that. Why I like it: If you’ve got a steaming hot mug of coffee in your hand, you’re not complete until you have one of these caramel stroopwafels in the other hand. I have definitely eaten these plain and they are a fabulous little treat, but add a mug of hot coffee and you’ve gone to a new level of holiday cheer. Why I like it: Okay first of all, YUM. Second of all, the best part of this little baking brie kit is that it comes with THE CERAMIC DISH! Which you can reuse for MORE BRIE! The brie wheel is perfectly sized for the dish, so you pop it in, bake it up, and finish with the included toppings. I can think of no easier way to impress others (or… yourself?) at a neighborhood happy hour party or a holiday movie viewing with friends. Why I like it: I am normally not a huge fan of almond or dairy-alternative creamers, but I’ve been using this stuff everyday for the last month and I am INTO it. It’s very good. It has just the right amount of sweet pepperminty flavor, but more importantly, it’s actually smooth and creamy. Without the dairy. Three cheers!

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FTRIC FOOD BUSINESS SCHOOL

choose from a variety of courses that suit your needs and goals. We offer offline, online, and hybrid study modes, so you can learn at your own pace and convenience.

Food Start-Up Incubation

FTRIC is a pioneer food start-up incubator that focuses primarily on young food tech start-ups. Our mission is to nurture and transform ideas into successful investment-worthy business ventures.

Meet our team of mentors, and world class problem solvers

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