Ameer is the Co-founder of FTRIC and is a highly skilled Food Technologist with 12 years of experience in Teaching, Training, Quality Control, Quality Assurance,
Laboratory Operations, and Product / Process Improvementunder his belt.
He has built his expertise in both the industrial as well as academic sectors of the Food Industry. He has been an educator not just in his home state but has also served academic duties in Addis Ababa, Ethiopia. With his in-depth understanding of quality control and operations, he is pivotal in helping startups build successful products that comply with customer needs and food standards.