Our Courses

Discover our comprehensive Food Technology programs, blending scientific principles with hands-on experience in food production and safety.

Course List

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PG DIPLOMA in Quality Assurance & Quality Control

This course provides comprehensive knowledge and skills in quality assurance and quality control specific to the food industry. Participants will learn about the various aspects of quality management, including quality standards, regulations, food safety protocols, and quality control techniques. The course covers essential topics such as Hazard Analysis and Critical Control Points (HACCP), Good Manufacturing Practices (GMP), quality audits, sensory evaluation, and quality improvement strategies. Participants will also gain practical insights into conducting quality inspections, implementing quality control plans, and ensuring compliance with industry regulations. By completing this course, students will be well-prepared to contribute to the quality assurance and control processes in the food industry.

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PG DIPLOMA in Food Safety & Quality Management

This PG Diploma course in Food Safety & Quality Management provides in-depth knowledge and skills required for ensuring food safety and maintaining quality standards in the food industry. It covers various aspects such as food safety regulations, quality control systems, risk assessment, hazard analysis, and critical control points (HACCP), food microbiology, food labeling, and auditing techniques. By completing this course, students will gain the expertise to implement and manage food safety and quality management systems in food processing, manufacturing, and distribution industries.

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PG Diploma in Food Industry Management

The PG Diploma in Food Industry Management is a comprehensive program designed to equip individuals with the necessary knowledge and skills to excel in various roles within the food industry. This program covers key aspects of food industry management, including supply chain management, marketing and sales, quality control, and regulatory compliance.

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PG Diploma in Product Development & Food Industry Management

Transform your career with our PG Diploma in Product Development & Food Industry Management. This comprehensive program combines the latest in food science, innovative product development techniques, and essential management strategies. You'll gain hands-on experience and industry insights, equipping you to lead and innovate in the dynamic food sector. Join us to enhance your skills, drive growth, and excel in the global food industry.

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E- MBA in Food Industry Management

Elevate your career with our E-MBA in Food Industry Management. This advanced program merges cutting-edge business practices with specialized knowledge of the food industry. Gain strategic insights, leadership skills, and expertise in managing food operations, from production to marketing. With a focus on innovation and sustainability, our E-MBA empowers you to lead, innovate, and excel in the global food business. Join us to transform your potential into success in the dynamic food sector.

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Certificate in Food Analysis & Quality Control

Enhance your expertise with our Certificate in Food Analysis and Quality Control. This specialized program provides in-depth knowledge and practical skills in the critical areas of food safety and quality assurance. Learn advanced techniques for analyzing food products and ensuring compliance with industry standards. Our course prepares you to maintain and elevate the quality of food in a rapidly evolving market. Join us to become a key player in ensuring food purity and safety.

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